Volare Bio Ice Cream

If you love our desserts, you'll also love the premium ingredients we use to make them.
Introducing our new organic SUPERFOOD line, designed to be your ideal everyday companion. Only pure, whole, natural, organic, and top-quality ingredients are designed to complement your daily routine or help you prepare fabulous desserts at home.

Volare Bio Ice Cream

è specializzata nella produzione di gelato artigianali ma anche di granite, frozen yogurt, torte e pasticceria artigianale.

Tutti i nostri prodotti sono realizzati con ingredienti biologici come latte e derivati, frutta fresca e fibre naturali delle verdure.

Volare Bio is not all-vegan and the front room of the shop is dedicated to non-vegan gelato and other desserts.

We have a separate room dedicated to vegan gelato, aka heaven on earth.

Our vegan gelato is perfectly creamy, made from quality ingredients, spot on in flavor, and served at a perfect temperature. We promise you every mouthful is more than worth the calories. You will also never be able to go back to eating regular ice cream again.

The vegan gelato at Volare Bio comes in a range of flavors. In addition to the regular sorbets, we serve pistachio, caramel, chocolate, cinnamon, soy milk, coffee, vanilla, coconut, walnut, almond, and our personal favorite, hazelnut.

The gelato can either be served in a cup or in a vegan cone, and you have the option of topping it with panna - vegan whipped cream. There is even vegan chocolate whipped cream! 

For chefs and restaurateurs, the quality of the ice cream you serve can define the final impression of a meal. A forgettable or disappointing dessert can undermine an otherwise perfect dining experience.  We understand that you can’t afford a negative review because your customers meal finished on a disappointing note. 

Yet making artisan ice cream in-house requires an investment in expensive specialist equipment, time and expertise. 

By serving Volare Bio award-winning artisan ice cream, you ensure that your customers last course leaves a lasting impression.  

Like our ice cream wholesale partners, we believe that food is at the heart of the customer experience. That’s why our ice cream is only ever made fresh from organic milk, natural ingredients, and lots of love. It is made as a contemporary twist to good old fashioned Italian ice cream, extremely creamy, bursting with flavour and often with inclusions.

The milk we use must be the best, so it’s organic, every time. Secondly the ingredients must be natural, always. If our ice cream has colour to it, be safe in the knowledge that it was coloured by nature, not some unnatural food colouring.

It must of course be delicious, which comes from a never-ending research of flavours, fabulous ingredients, tasting, tweaking and more tasting (it’s a hard life this ice cream making). Finally, we make it fresh daily in small batches in our Brixton kitchen.

So that’s organic milk, natural ingredients, delicious flavours, made fresh daily with love - surely the only way ice cream should ever be made?